However, they did find that minor levels of 0.01% were absorbed by immune cells — known as gut-associated lymphoid tissue — and may be delivered to other organs. Currently, it’s unknown how this may affect human health (17Trusted Source).
- One of the most significant challenges facing the titanium dioxide industry is the quest for sustainable production methods. Traditional manufacturing processes often rely on harsh chemicals and energy-intensive techniques, which can have negative environmental impacts. As a result, there is a growing demand for more eco-friendly production methods that minimize waste and reduce the carbon footprint.
- Firstly, titanium dioxide is widely used as a pigment. Its bright white color and high refractive index make it ideal for use in paints, plastics, paper, ink, and other products where a strong, durable white color is desired. It is also non-toxic and resistant to discoloration from sunlight, making it a popular choice for outdoor and indoor coatings.
- The 77891 TITANIUM DIOXIDE FACTORY A Revolutionary Leap in Industrial Production

The US and Canada, however, approve the use of titanium dioxide as a food additive. Canada's recent review of titanium dioxide reconfirmed its safety and pointed out that many of the toxicity studies the EU reviewed were not relevant to the safety of titanium dioxide as a food ingredient, and that the ban is based on an abundance of caution and uncertainty.
Does It Cause Cancer?
Lithopone
It is an anatase titanium dioxide pigment produced by a special process from sulfuric acid. Widely used in PVC pipes, interior coatings, industrial pigments, rubber, leather, polyolefins, Printing ink, plastic, paper, etc.
Adjustment of Tariff Rates in 2017
How can I tell if a product has titanium dioxide in it? How can I avoid the ingredient?
Why is titanium dioxide used in food, including in Skittles?
FAQ – EFSA 2021 safety assessment of titanium dioxide (E171)
Food safety experts in the European Union (EU) have recently updated their safety assessment of TiO2 as a food additive. In Europe, TiO2 is referred to as E171, in accordance with European labelling requirements for food additives. The EU expert panel took into account toxicity studies of TiO2 nanoparticles, which to this point had not been considered relevant to the safety assessment of TiO2 as a food additive.
Sensors
It adds a bright white color to coffee creamers, baked goods, chewing gums, hard-shell candies, puddings, frostings, dressings, and sauces. But the nanoparticles found in “food-grade” titanium dioxide may accumulate in the body and cause DNA damage—which is one way chemicals cause cancer and other health problems.
Rutile Titanium Dioxide Hutong HTR-628
Currently, titanium dioxide as a food additive is classified as GRAS, or “generally recognized as safe.”
Titanium dioxide as used in sunscreens is commonly modified with other ingredients to ensure efficacy and stability. Examples of what are known as surface modifier ingredients used for titanium dioxide include stearic acid, isostearic acid, polyhydroxystearic acid, and dimethicone/methicone copolymer.

Titanium dioxide helps protect the skin from both UVA and UVB rays. Plus, it’s generally considered to be safe for sensitive skin types. Not only that, but it might also make for sunscreens that are more suitable for children and infants since it’s much less likely to cause stinging compared to chemical sunscreens. And when used in foundations, titanium dioxide can even provide a little extra sun protection on top of your daily SPF.